Friday, August 20, 2010

Pizza sauce 2 (Chef Mehboob)

Ingredients:


Tomatoes ½ Kg roughly chopped
1 small Onion Chopped
Garlic paste ½ tea spoon
Ginger Paste ½ tea spoon
Ketchup 4 table spoon
3 Table spoon Oil
Salt to taste

Method:

o Heat oil added onion cook till it’s transparent
o Add ginger garlic paste cook for 1 minute
o Add tomatoes and Salt
o Cook for 3 to 5 minutes then add Ketchup
o Add ½ cup water and cook on low flame.
o When water dries 95% then blend it in blender
o Let it cool, it should be a thick paste
o Can be stored in Fridge for 3 days and freezer for 1 month.

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