Steam Roast & Garlic Fried Rice

Made these today for my sweet brother, It was a yummy blast ^_^
A must try ^_^

Ingredients for Steam Roast:

Chicken:             1 Kg
Dahi:                   2 table spoon
Tumeric (Haldi)   ½ tea spoon
Black Pepper:     1 tea spoon (powder)
Zeera powder:    1/2 tea spoon (roasted & powdered)

Corrainder:         1 tea spoon (roasted and powdered)
Ginger Garlic      2 table spoon
Salt:                    1 tea spoon (or as per your Taste)
BBQ Sauce:       1 table spoon

Lemon Juice:      1 to 2 table spoon

Method:

With help of fork mark several cuts on chicken pieces.

Add all ingredients to chicken.

Mix well with hands.

Keep it in fridge for at least 12 hours.

Deep fry chicken on medium flame.

Steam it for at least 20 Minutes later (steam will make chicken tender and will drain excess oil)

Garlic Fried Rice:

Rice:                   500 Gram (Boiled with salt and 2 to 3 drops of oil)

Spring Onion:     1 large (chopped)

Garlic Cloves:     4 crushed freshly

Soya sauce:        2 table spoon

Black pepper:     ¾ tea spoon (or as per taste)

While Pepper:     ½ tea spoon

Method:

In little quantity of oil fry crushed garlic and white chopped portion of spring onion

Then add boiled rice and all other ingredients

Toss the Rice to mix all things well.

It’s done.