Quick fix dessert that is yummy too.
Ingredients
Pineapple jelly 2 packets
Pineapple tidbits 1 cup
Fresh cream 400 gm
Icing Sugar 4 tbsp
China grass powder 1 tsp heaped (I skipped it)
Method:
Dissolve 2 packets jelly and 1 tsp china grass powder in 3 cups of warm water.
Beat 400 gm cream with 4 tbsp icing sugar.
When the jelly is half set add cream and beat well.
Fold in the 1 cup pineapple tidbits and refrigerate until set.
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